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Supporting safe and healthy food systems through food safety, hygiene, and healthy eating resources.


March 2018 Environmental Health Research Scan

Full Scan  The attached PDF version of the Research Scan has over 100 references and is broken into over 30 categories. Editor’s Picks After searching through the dozens of articles referenced in the scan, our librarian picks the ones she feels may be especially interesting to our stakeholders.  Her “Editor Picks” for March 2018 include: Wildfires, emergency preparedness, and the importance of...

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Workshops Presentations

BCIT Environmental Health Student Presentations 2016

The BCCDC/NCCEH Environmental Health Seminar Series provides an opportunity for learning and knowledge exchange on a variety of environmental health topics. The seminars can be attended in-person or online.   Title 1: Effect of pH and temperature on food safety of kombucha teaSpeaker: Ryan Hammel, BCIT Environmental Health StudentAbstract: Kombucha tea is prepared through fermentation at room...

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